Kawahagi Sushi: The White Fish Transformed by Its Liver
Kawahagi pairs firm, delicate white flesh with a rich liver prized in autumn and winter. A sushi chef explains the preparation—and the mistake that changed his work.
Filefish
Kawahagi pairs firm, delicate white flesh with a rich liver prized in autumn and winter. A sushi chef explains the preparation—and the mistake that changed his work.